Winnipeg By-law 35/2017, s. 2.1.3.5 — and NFPA 11, “ Low Manitoba
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and NFPA 11, “ Low Manitoba.
Expansion Foam”, NFPA 11A, “Medium and High-Expansion Foam Systems”; NFPA 15, “Water Spray Fixed Systems for Fire Protection”; NFPA 16, “Installation of Foam-Water Sprinkler and Foam-Water Spray Systems”; NFPA 18, By-law No. 35/2017 39 “Wetting Agents” ). Special Extinguishing In a visible location on each Immediately following semi-annual test A certificate of training, Systems – Wet & Dry main control valve. and inspection (see Manitoba Fire Code acceptable to a designated Chemical article 2.1.3.5. and NFPA 17, “Dry employee, from a public post- Chemical Extinguishing Systems”; NFPA secondary educational 17A, “Wet Chemical Extinguishing institution, or certification in Systems”). accordance with ULC/ORD- C1254.18, “The Servicing of Restaurant Cooking Area Extinguishing Systems”, or a current certificate of training from the manufacturer of the specific Wet or Dry Chemical Extinguishing System. Special Extinguishing In a visible location on each Immediately following semi-annual test Set out in the Manitoba Fire Systems – Gas Based main control valve. and inspection (see Manitoba Fire Code Code article 6.3.1.5. and
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- 6.3 and ULC-S536, “Inspection and Testing of Fire Alarm Systems”) and upon Verification of a Fire Alarm System
- 7.3 Balance Council
- 2.1.3.5 and NFPA 12, “Carbon employed by a company Dioxide Extinguishing Systems”; NFPA approved as an authorized 12A, “ Halon 1301 Fire Extinguishing service agency by any Systems”; NFPA 12B, “H1211 Fire manufacturer of a gas-based fire Extinguishing Systems”). suppression system
- 2.6.1.9 and NFPA 96, “Ventilation Certified Exhaust Cleaning Control and Fire Protection Commercial Specialist (CECS) or Phil Cooking Operations”). Ackland’s Exhaust Cleaning – Kitchen Exhaust Cleaning Certification or CHDCA (Certified Hood & Duct Cleaners Association) – Hood & Duct Cleaner Certification
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