Brantford : Règlement no 326, art. 6(a) — Licensing
Licensing
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a residential dwelling where food is prepared or served solely for consumption by the occupant, and/or his or her family, employees or guests;
- (b) outdoor food premises;
- (c) lodging houses;
- (d) churches, service clubs and fraternal organizations that:
- i. prepare and serve meals for special events and fellowship solely for their members and invited guests; or
- ii. do not receive any form of monetary compensation from other groups or the general public from the sale of prepared and served meals;
- (e) organizations, institutions, or individuals that prepare and serve food at a community festivals or community event;
- (f) assisted meal programs; or
- (g) the sale of pre-packaged candy, chips and pop. Reasons for Consumer Protection licensing Health and Safety GENERAL PROVISIONS - LICENCES Interpretation For the purposes of this Schedule, the following words shall have the following meanings: “assisted meal program” means a program offered on a regular basis by a non-profit organization which offers a meal free of charge, or for a nominal fee, to marginalized populations, which may include individuals, families, or seniors, which program is administered primarily by volunteers who may receive assistance from paid staff of the non-profit organization; “dwelling” means a building or portion thereof, occupied or capable of being occupied as a home, residence or sleeping place by one or more persons but shall not include a hotel, motel or inn; “eating establishment” means a premises where food, or drink, or both, is prepared and offered for retail sale and where facilities are provided for the consumption of said food on the premises. For the purposes of this Schedule, an eating establishment shall fall into one of the following three categories: Category 1 = seating capacity of 30 or fewer; Category 2 = seating capacity of 31- 150, inclusive; or Category 3 = seating capacity of more than 150; “food premises” includes eating GENERAL PROVISIONS - LICENCES establishments, food shops, and food vending machines; “food shop” means any place wherein food and drink intended for human consumption are made for sale, offered for sale, stored or sold, but is not intended to be a place where food and drink are consumed on the premises, but shall not include an outdoor food premises; “food vending machine” means any self- service device that upon insertion of a coin, coins or tokens automatically dispenses unit services of food either in bulk or package form; and “outdoor food premises” includes a refreshment cart, ice cream vending vehicle, chip hut, extended menu chip hut, and catering vehicle, which is licensed by the Corporation. Additional Every application for a licence pursuant to Application this Schedule shall include the following: Requirements
- (a) the proposed location of every food vending machine for which a licence is required, and
- (b) written consent from the owner of the property at which the food vending machine will be located that said food vending machine is permitted on the proposed location set out in paragraph
- (a) above. Additional New Renewal GENERAL PROVISIONS - LICENCES Application Chief Building Official Chief Building Circulation Chief Fire Official Official Criteria Medical Officer of Chief Fire Official Health Medical Officer of Health Special In addition to the general provisions set out Licence in the Chapter to which this Schedule Requirements applies, the following special conditions apply to every food premises:
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- 6 The licensee shall ensure that the amusement arcade remains closed on any day which is a holiday under the Retail Business Holidays Act, except between the hours 1 p.m. and 9 p.m
- 1
- 2 Each food vending machine will be issued a yearly identification sticker by the Issuer of Licences, which sticker shall be affixed to the food vending machine, in a visible location, by the licensee
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