Windsor : Règlement no 148-2025, art. 5.3.6 — Plumbing Systems, Fixtures & Appliances Plumbing systems, fixtures and appliances in all non-residential buildings shall be maintained in good working order, free from cross-contamination potential, and free from leaks and defects
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Plumbing Systems, Fixtures & Appliances Plumbing systems, fixtures and appliances in all non-residential buildings shall be maintained in good working order, free from cross-contamination potential, and free from leaks and defects.
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- 5.3.4 Heating Systems All non-residential buildings, or parts thereof, normally heated, shall be provided with a heating system maintained in a safe and working order, free from unsafe conditions or fire hazards and capable of supplying sufficient heat to maintain a minimum indoor temperature of 18° C during hours of occupancy
- 5.3.5 Boiler Space Heating Boiler space heating shall be provided with backflow prevention and annually tested in compliance with the most current CAN/CSA Standard “Manual for the Selection and Installation of Backflow Prevention Devices” listed in the Ontario Building Code. Test reports shall be provided to an Inspector upon request
- 5.3.7 Grease Interceptors Where food is cooked processed or prepared for the pubic, all plumbing fixtures located in the wash-down area shall discharge through a grease interceptor which is maintained in accordance with the most current edition of CAN/CSA Standard “Maintenance of Grease Interceptors” listed in the Ontario Building Code
- 5.3.8 Interceptors (Grease &
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